Edukacioni centar

Leskovac grill

The project is co-funded by EU through the Interreg-IPA CBC Bulgaria-Serbia Programme

Leskovac grill is a recognizable specialty originating from the town of Leskovac in Serbia. The name “Leskovac” is protected and can only be used for dishes prepared according to the traditional Leskovac recipe. The barbecue is made from finely chopped meat prepared from the front quarter of the beef carcass, and if desired, kidney fat can be added for extra juiciness. The meat is ground twice and left to stand for 24 hours in the refrigerator. After that, it is kneaded and grilled with charcoal grills while turning with your fingers. The people of Leskov are known for their superb mastery in the preparation of this specialty and believe that good meat preparation is key to the success of the barbecue. Leskovac barbecue is a favorite meal among many barbecue lovers in Serbia and beyond.

#leksovackirostilj #specijalitet #hrana #leskovac #sharebalkan

This publication has been produced with the assistance of the European Union through the Interreg-IPA CBC Bulgaria-Serbia Programme, CCI No 2014TC16I5CB007. The contents of this publication are the sole responsibility of Association Educational Centre and can in no way be taken to reflect the views of the European Union or the Managing Authority of the Programme.

Podelite na društvenim mrežama

Još iz kategorije blog


VR je skraćenica za "virtualnu stvarnost" (engl. "virtual reality"). To je tehnologija koja omogućava stvaranje simulirane stvarnosti, odnosno okruženja koje
VR (Virtualna stvarnost) je tehnologija koja omogućava korisnicima da dožive virtuelno okruženje koje simulira stvarni svet. U oblasti turizma, VR
Leskovačko narodno pozorište je važan faktor u očuvanju kulturnog identiteta Leskovca i predstavlja značajnu kulturnu instituciju u Srbiji. Tokom godina,